Viking Ember Salt – Finishing Salt with Nutritional Yeast
Bold, smoky, and packed with nutrient-rich superfoods, Viking Ember Salt transforms every dish into a culinary masterpiece. Crafted with cold-smoked Danish sea salt, DOP-certified Spanish paprika, and organic nutritional yeast, this premium blend delivers deep umami complexity with a touch of warmth and earthy richness.
- Made And Bottled By Hand
Ingredients
Danish smoked sea salt flakes, nutritional yeast flakes, Spanish smoked paprika, Turkish Aleppo chili flakes, black garlic powder, ground thyme leaves
Danish Smoked Sea Salt Flakes – Cold-smoked for over 160 hours using traditional beechwood in Denmark. These large, crunchy flakes deliver mellow smokiness and real Viking heritage. No additives, just deep, clean flavor straight from coastal winds and flame.
Turkish Aleppo Chili Flakes – Sourced from sun-drenched peppers grown near the Syrian border. These ruby-red flakes are mild in heat but rich in fruity warmth with a cumin-like depth.
Spanish Smoked Paprika – Also known as Pimentón de la Vera, this is the OG of smoked paprika. Grown and dried over oak in western Spain, it brings a sweet, robust smokiness and deep brick-red hue.
Nutritional Yeast Flakes – Sourced from the EU and enriched with B12 and zinc. These inactive yeast flakes bring nutty, cheesy umami that clings to everything it touches. 100% dairy-free, making it a cult favorite among vegans, chefs, and snack addicts alike.
Black Garlic Powder – Made from garlic fermented low and slow for weeks until it turns dark, sweet, and loaded with double the antioxidants. This powder adds rich umami, balsamic sweetness, and that fermented funk chefs chase.
Ground Thyme Leaves – Carefully dried and ground from European-grown thyme. Brings clean, green brightness and a herbal backbone that balances the smoke and sweetness.
This blend is vegan, paleo, keto, gluten-free, soy-free, and dairy-free, made entirely from premium, filler-free ingredients. Please note: while all ingredients are naturally allergen-free, this blend is produced in a facility that also handles nuts, sesame, and mustard.
Superfood : Nutritional Yeast
Nutritional yeast is a culinary powerhouse and a superfood packed with both flavor and essential nutrients. Its naturally nutty, cheesy, umami-rich taste makes it a favorite among chefs and food lovers looking to add depth and savoriness to dishes without dairy or artificial additives. Perfect for enhancing everything from roasted vegetables and soups to popcorn and dressings, it blends seamlessly into savory dishes, creating a rich, full-bodied taste experience.
Beyond flavor, nutritional yeast is a B-vitamin and protein powerhouse, providing all nine essential amino acids, making it a complete protein source—an essential boost for muscle recovery and sustained energy. It’s also packed with antioxidants and immune-boosting compounds, helping to combat oxidative stress while supporting overall vitality.
With a natural umami intensity, heat stability, and a wealth of health-enhancing nutrients, nutritional yeast is both a culinary secret weapon and a functional superfood.
Flavor Profile
Smoky, umami-rich, garlicky-sweet, mildly spicy, earthy, herbaceous, slightly tangy.
How to use this spice blend
Dust Viking Ember Salt over grilled meats, roasted veg, or crispy potatoes for smoky depth and umami punch. Stir into compound butters, sprinkle on eggs, or finish grain bowls and soups with a fiery-savory edge. It’s also wicked on popcorn, smashed avo toast, or mixed into vegan mayo for next-level dipping sauce. Use as a final flourish where flavor needs to stand tall.
